(1)
Amin, H.; Wahyuni, S.; Ansharullah, A.; Bahrun, A.; Rianda, L.; Zaeni, A.; Asnani, A.; Mahatva Yodha, A. W.; Julian Purnama, L. O. M.; Saripuddin, S.; Adila, T.; Fristiohady, A.; Sahidin, I. Radical Scavenger and Antioxidant Potency Of Kaopi and Kasoami Made By Yellow Cassava: A Traditional Functional Food from Southeast Sulawesi. IJMEHD 2021, 1, 60-65.